A vibrant green tea blend built on 49% sencha and Lung Ching, two of China's most celebrated green teas, layered with nettle, horsetail, pineapple, orange peel, olive leaf, and freeze-dried blueberry. The result is a tea that's bright, a little tropical, and surprisingly complex for something that looks this light.
The sencha and Lung Ching provide the L-theanine foundation — calm focus without the edge. The pineapple and orange peel add a citrusy lift. The nettle and horsetail bring depth and a mild detoxifying quality.
Brewing: 2–3g per cup. Water at 75–80°C. Steep for 2–3 minutes.
Ingredients: Sencha green tea (49%), Lung Ching green tea, nettle, horsetail, pineapple, orange peel, olive tree, freeze-dried blueberry, aroma.
Why I chose this
This is the tea that surprises people most. They expect a standard green tea and instead they get something with real personality. The pineapple note is unmistakable but it doesn't overwhelm. I recommend it for mid-morning when you want something interesting without committing to a full herbal blend.